NESTO HYPERMARKET CAREERS, NESTO HYPERMARKET JOBS, NESTO HYPERMARKET VACANCIES,
NESTO HYPERMARKET UAE IS HIRING NOW
HOT FOOD PRODUCTION UNIT
1. EXECUTIVE SOUS CHEF-MULTICUISINE-2 Nos
Hotel Management degree with 10+years Experience in food delivery Management.
2 FOOD PRODUCTION MANAGER – 2 Nos
Hotel Management degree with 5+years Experience in food delivery Management.
3.POROTTA & CHAPPATHI PRODUCTION SUPERVISOR-4 Nos
Hotel Management degree with 5+years Experience in food delivery Management.
4. SOUTH INDIAN COOK-CDP-22 Nos
10 Years Experience required in South Indian cuisine.
5. NORTH INDIAN SOUS CHEF 18 Nos
10 Years Experience required in North Indian cuisine.
6. SNACKS MAKER 18 Nos
10+ Years Experience required in snacks production.
7. BUTCHERY CHEF-5 Nos
10+ Years Experience in Butchery & Fishery department.
8. TANDOOR SOUS CHEF-3 Nos
10+ Years Experience in Butchery & Fishery department.
9. SWEET MAKER (Pakistani, Filipino, Indian) 8 Nos
10+ Years Experience in sweets productions
10. CONTINENTAL CUM ITALIAN SOUS CHEF-3
Hotel Management degree or diploma with 15+years Experience in production.
11. GRINDING MASTER (BATTER Mixing & GRINDING ) 7 Nos
10+ Years Experience in same department.
12 ARABIC COOK 8Nos
10+ Years Experience required in Arabic cuisine.
13 PHILIPINO CHEF 6 Nos
5+ Years Experience required in production
14 PAKISTANI CHEF- 6
10+ Years Experience required in Pakistani cuisine.
15 NEPALI FOOD COOK -4
10+ Years Experience in Butchery & Fishery department
16. QUALITY CONTROLLER CUM FOOD LAB TECHNICIAN 3
Master degree in Food Science with 5+ years experience in hotel Restaurant industry.
17. MACHINE OPERATOR
5+years experience required as Machine Operator.
BAKERY PRODUCTION UNIT
1 BAKERY PRODUCTION MANAGER
(Hotel Management degree with 10years exp in Bakery Production or Executive Chef )
2.PRODUCTION SUPERVISOR
(Hotel Management degree with 10years exp in Bakery Production unit)
3.CONFECTIONERY SOUS CHEF
Minimum 10years experience as Confectioner.
4 HONEY CAKE MAKER
Minimum 8+ years experience in same position.
5.PASTRY CHEF-CDP
Minimum 8+ years experience in same position.
6. BAKERY SOUS CHEF
Minimum 10+ years experience in same position.
7. PHILIPPINO BREAD MAKER-CDP
Minimum 8+ years experience in same position.
8. KAAK & SOUP STICK MAKER-CDP
Minimum 8+ years experience in same position.
9. SAJ BREAD, FATHIR & MASHARATH MAKER-CDP
Minimum 8+ years experience in same position.
10. SOUS CHEF-CROISSANT & DANISH PRODUCTION
Minimum 10+ years experience in same position.
11 DOUGHNUT MAKER-CDP
Minimum 8+ years experience in same position.
12 SANDWICH MAKER-CDP ALL VARIETY
Minimum 6+ years experience in same position.
13.FATHAYER MAKER-CDP
Minimum 8+ years experience in same position.
14 FILLINGS MAKER-CDP
Minimum 8+ years experience in same position.
15. SOUS CHEF-DRY CAKE
Minimum 10+ years experience in same position.
16. SOUS CHEF-ARABIC SWEETS
Minimum 10+ years experience in same position.
17. COOKIE MAKER-CDP
Minimum 8+ years experience in same position.
18 SOUS CHEF-KUBBOOS PRODUCTION
Minimum 10+ years experience in same position.
Attractive Salary + Food + Accommodation + Medical Insurance + Transportation
Share resume: hr@nestogroup.com
+971 56 1711022 +971 565248587
NESTO HYPERMARKET CAREERS, NESTO HYPERMARKET JOBS, NESTO HYPERMARKET VACANCIES,
NESTO HYPERMARKET UAE IS HIRING NOW
HOT FOOD PRODUCTION UNIT
1. EXECUTIVE SOUS CHEF-MULTICUISINE-2 Nos
Hotel Management degree with 10+years Experience in food delivery Management.
2 FOOD PRODUCTION MANAGER – 2 Nos
Hotel Management degree with 5+years Experience in food delivery Management.
3.POROTTA & CHAPPATHI PRODUCTION SUPERVISOR-4 Nos
Hotel Management degree with 5+years Experience in food delivery Management.
4. SOUTH INDIAN COOK-CDP-22 Nos
10 Years Experience required in South Indian cuisine.
5. NORTH INDIAN SOUS CHEF 18 Nos
10 Years Experience required in North Indian cuisine.
6. SNACKS MAKER 18 Nos
10+ Years Experience required in snacks production.
7. BUTCHERY CHEF-5 Nos
10+ Years Experience in Butchery & Fishery department.
8. TANDOOR SOUS CHEF-3 Nos
10+ Years Experience in Butchery & Fishery department.
9. SWEET MAKER (Pakistani, Filipino, Indian) 8 Nos
10+ Years Experience in sweets productions
10. CONTINENTAL CUM ITALIAN SOUS CHEF-3
Hotel Management degree or diploma with 15+years Experience in production.
11. GRINDING MASTER (BATTER Mixing & GRINDING ) 7 Nos
10+ Years Experience in same department.
12 ARABIC COOK 8Nos
10+ Years Experience required in Arabic cuisine.
13 PHILIPINO CHEF 6 Nos
5+ Years Experience required in production
14 PAKISTANI CHEF- 6
10+ Years Experience required in Pakistani cuisine.
15 NEPALI FOOD COOK -4
10+ Years Experience in Butchery & Fishery department
16. QUALITY CONTROLLER CUM FOOD LAB TECHNICIAN 3
Master degree in Food Science with 5+ years experience in hotel Restaurant industry.
17. MACHINE OPERATOR
5+years experience required as Machine Operator.
BAKERY PRODUCTION UNIT
1 BAKERY PRODUCTION MANAGER
(Hotel Management degree with 10years exp in Bakery Production or Executive Chef )
2.PRODUCTION SUPERVISOR
(Hotel Management degree with 10years exp in Bakery Production unit)
3.CONFECTIONERY SOUS CHEF
Minimum 10years experience as Confectioner.
4 HONEY CAKE MAKER
Minimum 8+ years experience in same position.
5.PASTRY CHEF-CDP
Minimum 8+ years experience in same position.
6. BAKERY SOUS CHEF
Minimum 10+ years experience in same position.
7. PHILIPPINO BREAD MAKER-CDP
Minimum 8+ years experience in same position.
8. KAAK & SOUP STICK MAKER-CDP
Minimum 8+ years experience in same position.
9. SAJ BREAD, FATHIR & MASHARATH MAKER-CDP
Minimum 8+ years experience in same position.
10. SOUS CHEF-CROISSANT & DANISH PRODUCTION
Minimum 10+ years experience in same position.
11 DOUGHNUT MAKER-CDP
Minimum 8+ years experience in same position.
12 SANDWICH MAKER-CDP ALL VARIETY
Minimum 6+ years experience in same position.
13.FATHAYER MAKER-CDP
Minimum 8+ years experience in same position.
14 FILLINGS MAKER-CDP
Minimum 8+ years experience in same position.
15. SOUS CHEF-DRY CAKE
Minimum 10+ years experience in same position.
16. SOUS CHEF-ARABIC SWEETS
Minimum 10+ years experience in same position.
17. COOKIE MAKER-CDP
Minimum 8+ years experience in same position.
18 SOUS CHEF-KUBBOOS PRODUCTION
Minimum 10+ years experience in same position.
Attractive Salary + Food + Accommodation + Medical Insurance + Transportation
Share resume: hr@nestogroup.com