– General Manager for our 5th Ave, New York location

– Assistant General Manager for our 5th Ave, New York location

– Senior Kitchen Manager for our Newport Beach, CA location

– Kitchen Manager for our Newport Beach, CA location

– Senior Sous Chef for our Chicago, IL location

– Senior Sous Chef for our Washington DC location

If you are interested in applying for the above positions, please do not hesitate to reach out to directly to me by sending your resume to eloise.acevedo@figandolive.com or by applying online at careers.figandolive.com.

South Florida we have so many new job opportunities! 

We are working on several nanny searches in the Palm Beach and Miami areas, we have chef positions in Bal Harbour , executive housekeeper searches in Palm Beach and Miami Beach! 

We would love to meet you in person this Thursday and Friday at the wework in downtown Miami. 

This is an opportunity to meet with four agencies working the South Florida market. To RSVP please send us an email carmen@hudsonstaff.com

Up to $90k base, benefits + parking, 3 weeks PTO

50-55 hrs/weekly Wed-Sun

Vegan and plant-based experience a plus but not required.

Established, successful business with a good team in place to support you.

Hit me up or send your friends. Resumes can be emailed to jobs@commonfuelconsulting.com

Embassy Suites Nashville Airport is Seeking an F&B Supervisor to join our team!

As a Food and Beverage Supervisor, you would be responsible for overseeing and participating in the preparation of food items in accordance with recipes and established standards in the hotels continuing effort to deliver outstanding service and financial profitability.

PAY RATE: $17.00 – $19.00 per hour

FULL TIME or PART TIME: Full Time

BENEFITS: Medical, Dental, Vision, PTO. Also, all team members are eligible for the “GO Hilton” Team Member travel discount program, and can extend those discounts to friends and family members as well.

All prospective candidates will be required to pass a background check and drug screening prior to offer of employment being offered. Embassy Suites Nashville Airport is an Equal Opportunity Employer.

For complete details and to apply, please visit the link below:

Banquet Manager – AAA, four-diamond hotel in Virginia. Hotel with 200 rooms and 18k sq. feet of meeting and event space. This position will be compensated at $75k, quarterly incentive, relocation and temporary housing. Please let me know if you are interested or have any questions!

GENERAL MANAGER

Our client with multiple operations in Southern California, United States, is a

– Experience managing a team of about 50

– You must effectively manage people, as well as sales and profits and have experience handling employee related issues. 

– A minimum of 3 years of current/recent experience in a quality restaurant operation in a 4 or 5 Diamond upscale market property is mandatory.

 

Salary: $100,000 -$125,000 USD negotiable, plus bonus, incentives & benefit package. Must be able to legally work in the United States

 

HEAD PASTRY CHEF

Located in sunny southern California, United States, this company is rapidly expanding and is a successful patisserie/restaurant urgently requiring the talents of a HEAD PASTRY CHEF who can produce high-end pastries, cakes and European-style breads.

– The successful candidate must have experience in a large production facility like a bakery/restaurant or hotel.

–

 Salary $100,000 – $120,000 negotiable based on experience, bonus, medical, health and other benefits.

  the requirements, email brian@renardinternational.com